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Sourcing high quality fresh produce as locally as possible is important to us.
We work closely with our suppliers and try to keep food miles low
Our specialist meat suppliers include:
Barry the Butcher, Stratford-upon-Avon - Hereford Beef & Warwickshire Lamb
Chesterton Farm, Cirencester - Rare Breed Pork, Chicken & Bacon
Carole & David Webb, Chipping Campden - Organic Berkshire Pork Sausages
Estates around Ilmington – as much of our Game as possible
Our fish is necessarily less local:
“Fishy Tim” aka Tim Alsop - Looe, Cornwall
New Wave Seafoods - Cirencester
Vegetables and soft fruit grown in and around Ebrington by The Drinkwater family and 'Smed'.
Our Cheese is supplied by
Bob “the cheese” Atkins, B&S Dairy Foods, Dudley
Olives & Olive Oil and Rapeseed Oil:
Elanthy, Chipping Norton
Campbell Environmental Oil - Lower Swell, Stow-on-the-Wold
We are always keen to know of other local producers of high class food items |
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